Appetizers | Soups & Salads | Favorites | Main | Sides | Pasta | Pizza | Drinks
Appetizers
Charcuterie Salumi e Formaggi
$25
Prosciutto di Parma, soppressata, speck, mortadella,
Parmigiano Reggiano, truffle caciotta cheese.
Sautéed Mussels & Clams
$21
Served over crostini
Burrata Caprese
$21
Thinly sliced prosciutto di Parma, fresh tomato, olives
Crispy Calamari & Shrimp
$22
Served with zucchini and spicy marinara sauce
Arancini
$15
Rotating fried risotto
Polpette al Sugo
$14
Homemade Angus meatballs served with fresh ricotta and focaccia
Insalata di Mare
$21
Octopus, calamari, baby shrimp, mussels, and clams
Soups & Salads
SALAD ADD-ONS:
Grilled Chicken $8 | Grilled Shrimp $12 | Grilled Salmon $12
Pasta e Fagioli
$9
Traditional pasta and bean soup
Beets Carpaccio
$18
hinly sliced roasted beets, arugula, multicolor tomatoes, goat cheese, truffle oil
Lentil Soup
$9
Classic lentil soup
House Salad
$9
Spring mix, red onion, multicolor tomatoes, cucumber, fresh fruit, balsamic vinaigrette
Parthenope’s Soup of the Day
$9
Chef’s daily soup selection
Grilled Baby Caesar Salad
$15
Caesar dressing, shaved Parmigiano, crostini bread
1646 Salad
TBD
Description coming soon
Panzanella Salad
TBD
Description coming soon
Our Favorites
Penne alla Vodka
$23
Creamy vodka tomato sauce
Pollo Scarpariello
$28
Chicken with mushrooms, sausage, potatoes,
cherry peppers, white wine vinegar
Spaghetti & Meatball
$25
Classic spaghetti with meatball
Veal Piccata
$22
Veal scallopine in lemon butter sauce
Fettuccine Alfredo
$23
Creamy parmesan alfredo sauce
Veal Marsala
$31
Veal scaloppine in marsala wine sauce
Eggplant Parmigiana
$25
Breaded eggplant with tomato sauce and mozzarella
Lasagna
$25
Classic layered pasta with meat sauce
Chicken Parmigiana
$28
Breaded chicken with tomato sauce and mozzarella
Main Course
Pan Seared Salmon
$34
Rainbow carrots and marble potatoes in
cherry tomato and berry caper white wine sauce
Veal Chop Milanese
$42
Bone-in veal chop, thinly pounded, crispy pan fried,
arugula, tomatoes, shaved parmigiano
Grilled Branzino
$31
Mediterranean sea bass with mixed seasonal vegetables
Seasonal Seafood Risotto
TBD
Description coming soon
Grilled Octopus
$31
Served with sautéed baby spinach and chickpea purée
Chicken Milanese
$30
Crispy pan-fried chicken, arugula,
multicolor tomatoes, shaved parmigiano
Grilled Seafood Platter
$35
Salmon, branzino, calamari, shrimp with
rainbow carrots and marble potatoes
Steak
TBD
Description coming soon
Zuppa di Pesce
$38
Clams, mussels, calamari, shrimp over linguine
Sides
Sautéed Spinach
$6
Classic sautéed spinach
Grilled Vegetables
$6
Seasonal grilled vegetables
Potatoes
$6
Chef’s potato preparation
Broccoli Rabe
$8
Sautéed broccoli rabe
French Fries
$6
Chef’s potato preparation
Pasta
Ziti alla Genovese
$32
24-hour slowly braised short rib and onion sauce
Lobster Ravioli
$30
Creamy saffron sauce, baby spinach and shrimp
Paccheri al Ragù
$32
Short rib over San Marzano tomato topped with homemade ricotta
Agnolotti
$26
Truffled lemon ricotta, mushrooms, spinach, brown butter sauce
Pasta e Patate con Provola
$25
Smoked mozzarella and parmigiano
Spaghetti a Vongole
$30
Fresh clams in white wine or tomato sauce
Fettuccine Bolognese
$26
100% Angus beef traditional tomato meat sauce
Sweet Potato Gnocchi
TBD
Description coming soon
Homemade Gnocchi al Tegamino
$25
Smoked mozzarella baked in a terra cotta plate
Short Rib Ravioli
$25
Butter sage sauce in light cream
Spaghetti ai Pomodori
$23
Multicolor tomatoes, garlic, fresh basil, light tomato sauce
Bucatini Matriciana
$23
Tomatoes, basil, guanciale, onions, pecorino romano
Fusilli Pesto e Gamberi
$29
Basil pesto sauce with shrimp
Pizza
Margherita
$18
Classic sautéed spinach
Parthenope
$21
Seasonal grilled vegetables
Marinara
$14
Chef’s potato preparation
Cacio e Pepe
$22
Sautéed broccoli rabe
Cheese
$16
Chef’s potato preparation
Provola e Pepe
$22
Sautéed broccoli rabe
Capricciosa
$20
Chef’s potato preparation
Amatriciana
$22
Sautéed broccoli rabe
Salsiccia e Friarielli
$19
Chef’s potato preparation
Ripieno Forno
$21
Sautéed broccoli rabe
Mortazza
$20
Chef’s potato preparation
Ripieno Fritto
$21
Sautéed broccoli rabe
Vegetariano
$20
Chef’s potato preparation
Diavola
$19
Sautéed broccoli rabe
Extra Toppings ($3)
Pepperoni | Meatball | Broccoli | Sausage | Pepper | Onion | Bacon | Olives | Eggplant | Mushrooms | Ham | Arugula | Spinach | Pineapple
Premium Toppings ($5)
Chicken | Prosciutto di Parma | Broccoli Rabe
Drinks
Soft Drinks
$3.5
Coke, Sprite, Diet Coke, Coke Zero, Ginger Ale,
Lemonade, Orange Juice, Apple Juice
American Coffee
$2.5
Fresh brewed American coffee
Bottled Water
$3.5
San Pellegrino or Acqua Panna
Espresso
$3.5
Fresh brewed American coffee
Beers
Heineken, $6
Heineken 0% Non- Alcoholic * $6
Coors Light, $7
Peroni, $7
Miller Lite, $6
Yuengling, $7
IPA Sierra Nevada, $7
Birra Flea Blonde Ale, $10
Cappuccino
$4.5
Fresh brewed American coffee
